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Title | Author(s) | Source | Page(s) |
---|---|---|---|
Evaluation of preservation methods of low alcoholic plum wine | Gill, Amandeep; Joshi, V K; Rana, Neerja | NPR Vol.8(4) [July-August 2009] | 392-405 |
Application of response surface methodology in the optimization of process parameters for the production of Kinnow wine | Panesar, Parmjit S; Panesar, Reeba; Singh, Bahadur | NPR Vol.8(4) [July-August 2009] | 366-373 |
Effect of initial sugar concentration on the physico-chemical characteristics and sensory qualities of cashew apple wine | Attri, B L | NPR Vol.8(4) [July-August 2009] | 374-379 |
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- 3 2009