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| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Improving nutritional value of velvet bean, Mucuna pruriens (L.) DC. var. utilis (Wall.ex.Wight) L. H. Bailey, an under-utilized pulse, using microwave technology | Gurumoorthi, P; Janardhanan, K; Kalavathy, G | IJTK Vol.12(4) [October 2013] | 677-681 |
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- 1 2013