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| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Exploitation of fermented shrimp-shells hydrolysate as functional food: Assessment of antioxidant, hypocholesterolemic and prebiotic activities | Halder, Suman Kumar; Adak, Atanu; Maity, Chiranjit; Jana, Arijit; Das, Arpan; Paul, Tanmay; Ghosh, Kuntal; Mohapatra, Pradeep Kumar Das; Pati, Bikas Ranjan; Mondal, Keshab Chandra | IJEB Vol.51(11) [November 2013] | 924-934 |
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- 1 2013