Browsing by Author Chauhan, Arjun
Showing results 1 to 1 of 1
| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Preparation of plum wine with reduced alcohol content: Effect of must treatment and blending with sand pear juice on physico-chemical and sensory quality | Joshi, V K; Gill, Amandeep; Kumar, Vikas; Chauhan, Arjun | IJNPR Vol.5(1) [March 2014] | 67-74 |