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Items for Author "Pushpangadan, P"

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TitleAuthor(s)SourcePage(s)Full Text Article
Botanical standardization of three commercially important Curcuma species Srivastava, Sharad Kumar; Rawat, Ajay Kumar Singh; Mehrotra, Shanta; Pushpangadan, P JSIR Vol.66(6) [June 2007] 450-456 View Full Text
Development of natural dye based sindoor Kapoor, V P; Katiyar, K; Pushpangadan, P; Singh, N NPR Vol.7(1) [January-February 2008] 22-29 View Full Text
Ethnozoological knowledge of Indian scheduled tribe, scheduled caste and rural communities Pushpangadan, P; George, V; Sreedevi, P; Ijinu, TP; Ninawe, A IJTK Vol.13(4) [October 2014] 735-741 View Full Text
Food, Nutrition and Beverage Pushpangadan, P; Dan, Vipin Mohan; Ijinu, TP; George, V IJTK Vol.11(1) [January 2012] 26-34 View Full Text
Home gardens for nutritional and primary health security of rural poor of South Kerala Ijinu, TP; Anish, N; Shiju, H; George, V; Pushpangadan, P IJTK Vol.10(3) [July 2011] 413-428 View Full Text
Ethnomedical practices of rural and tribal populations of India with special reference to the mother and childcare Pushpangadan, P; George, V IJTK Vol.9(1) [January 2010] 9-17 View Full Text
A survey on ethnomedicinal plants used for menstrual disorders in Kerala Rajith, NP; Ambily, DV; Dan, Vipin Mohan; Devi, P Sree; George, V; Pushpangadan, P IJTK Vol.11(3) [July 2012] 453-460 View Full Text
Value Addition and Commercialization of Biodiversity and Associated Traditional Knowledge in the context of the Intellectual Property Regime Pushpangadan, P JIPR Vol.10(5) [September 2005] 441-453 View Full Text

 

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