NISCAIR Online Periodicals Repository

NISCAIR ONLINE PERIODICALS REPOSITORY (NOPR)  >
NISCAIR PUBLICATIONS >
Research Journals >
Indian Journal of Natural Products and Resources (IJNPR)
[Formerly Natural Product Radiance (NPR)]
 >
NPR Vol.3 [2004] >
NPR Vol.3(1) [January-February 2004] >


Title: Beverage and Condiment
Issue Date: Feb-2004
Publisher: CSIR
Abstract: Beverage-The sap of Agave plant has nowbeen found to be a mainstream sweetenerwith organic credentials. In Germany it hasbeen marketed at health food shops as‘natural sweetener’.The sap of wild Agave has beenidentified as 100% natural sweeteningagent having less calories than sugar butgreater sweetening power. In CentralAmerica people (pre-Columbian) obtainthe juice by boiling leaves of Agave. Dueto its low water content (23-25%) theAgave juice has a good life under cool anddry storage conditions.

Condiment-The northern hilly regions of India are full of attractive coloured plums during summer season. Plum fruit is rich in carbohydrate and minerals. Being soft in texture and having less storage life, huge losses occur during various post-harvest operations. To overcome the losses converting this fruit into processed products particularly in the form of leather just like mango leather is advisable.
Page(s): 27-28
ISSN: 0975-1092 (Online); 0972-592X (Print)
Source:NPR Vol.3(1) [January-February 2004]

Files in This Item:

File Description SizeFormat
NPR 3(1) 27-28.pdf257.45 kBAdobe PDFView/Open
 Current Page Visits: 353 
Recommend this item

 

National Knowledge Resources Consortium |  NISCAIR Website |  Contact us |  Feedback

Disclaimer: NISCAIR assumes no responsibility for the statements and opinions advanced by contributors. The editorial staff in its work of examining papers received for publication is helped, in an honorary capacity, by many distinguished engineers and scientists.

CC License Except where otherwise noted, the Articles on this site are licensed under Creative Commons License: CC Attribution-Noncommercial-No Derivative Works 2.5 India

Copyright © 2012 The Council of Scientific and Industrial Research, New Delhi. All rights reserved.

Powered by DSpace Copyright © 2002-2007 MIT and Hewlett-Packard | Compliant to OAI-PMH V 2.0

Home Page Total Visits: 607028 since 06-Feb-2009  Last updated on 31-Oct-2014Webmaster: nopr@niscair.res.in