Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/8174
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dc.contributor.authorSingh, Ranjay K-
dc.contributor.authorDwivedi, B S-
dc.contributor.authorTiwari, Rajesh-
dc.date.accessioned2010-04-19T05:08:39Z-
dc.date.available2010-04-19T05:08:39Z-
dc.date.issued2010-04-
dc.identifier.issn0975-1068 (Online); 0972-5938 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/8174-
dc.description361-365en_US
dc.description.abstractThe local farmers possess an immense knowledge of their environment. An effort was made to carryout a research on the conservation and testing of nitrogen effect over the location specific indigenous paddy varieties in purposively selected tribals’ villages from Dindori Developmental Block of Dindori district, Madhya Pradesh. The results indicate that tribal farmers have developed location specific knowledge to identify varied micro-farming situations and accordingly they grow and conserve number of indigenous paddy varieties. Study suggests that instead of macro, the micro level of planning of research and conservation strategy would be required for sustaining the biodiversity and related socio-ecological systems.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.relation.ispartofseriesInt. Cl.7: A01K, A01N3/00en_US
dc.sourceIJTK Vol.9(2) [April 2010]en_US
dc.subjectFarmers’ knowledgeen_US
dc.subjectIndigenous paddy varietiesen_US
dc.subjectmicro-farmingen_US
dc.subjectAgrobiodiversityen_US
dc.subjectConservationen_US
dc.titleLearning and testing the farmers’ knowledge: Conservation of location specific indigenous paddy varietiesen_US
dc.typeArticleen_US
Appears in Collections:IJTK Vol.09(2) [April 2010]

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