Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/8087
Title: Value added products from green tea
Authors: Benny, Merina
Keywords: Green tea extract;Green tea extract capsules;EGCG;Catechins
Issue Date: Jun-2005
Publisher: CSIR
IPC Code: Int. cl.7A23F 3/00, A23F 3/22, A23F 3/30, A61K 35/78
Abstract: In order to protect the quality of green tea, it can be made into standardized extracts based on the active ingredients like polyphenols and epigallocatechin gallate (EGCG), the major catechin. Value added products formulated from green tea extract form a new approach into the field of nutraceuticals. This increases the export potential as well as the sale in domestic markets. Value added products like organic green tea extract and green tea extract capsules developed by Arjuna Natural Extracts Ltd. have been included in this article for the interest of tea drinkers, researchers and entrepreneurs.
Page(s): 177-178
URI: http://hdl.handle.net/123456789/8087
ISSN: 0975-1092 (Online); 0972-592X (Print)
Appears in Collections:NPR Vol.4(3) [May-June 2005]

Files in This Item:
File Description SizeFormat 
NPR 4(3) 177-178.pdf305.27 kBAdobe PDFView/Open


Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.