Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/7540
Title: Polyphenols from the roots of Plumbago rosea
Authors: Ariyanathan, S
Saraswathy, Ariamuthu
Rajamanickam, G Victor
Connolly, Joseph D
Keywords: Plumbago rosea L;plumbagic acid;roseanoic acid;myricetin-3,3′,5′,7-tetra methyl ether;ampelopsin - 3′,4′,5′,7-tetramethylether
Issue Date: Mar-2010
Publisher: CSIR
Abstract:  Two flavonoids and two carboxylic acids have been isolated from the ethyl acetate extract of the roots. The structures of these compounds have been established as myricetin-3,3′,5′,7-tetra methyl ether 1, ampelopsin-3′,4′,5′,7-tetramethyl ether 2, plumbagic acid 3 and roseanoic acid 4 on the basis of UV, IR, 1H and 13 C NMR and mass spectrum studies. The two carboxylic acids 3 and 4 are reported here for the first time. Compounds 1 and 2 are the first report from the genus plumbago.
Page(s): 386-389
URI: http://hdl.handle.net/123456789/7540
Appears in Collections:IJC-B Vol.49B(03) [March 2010]

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