Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/6979
Title: Therapeutics
Issue Date: Dec-2009
Publisher: CSIR
Abstract: Nat Prod Rad, Vol. 8(6), Nov-Dec. 2009, 613 Patra J K, Patra A P, Mahapatra N K, Das S, Thatoi H, Sahu R K, Swain Gaurang Charan, Biomolecular constituents and antibacterial activity of some marine algae from Chilika Lake (Orissa, India), Intern J Algae, 2009, 11(3), 222-235

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 613 Krisanapun Chutwadee, Peungvicha Penchom, Temsiririrkkul Rungravi and Wongkrajang Yuvadee, Aqueous extract of Abutilon indicum Sweet inhibits glucose absorption and stimulates insulin secretion in rodents, Nutr Res, 2009, 29(8), 579-587

Nat Prod Rad, Vol. 8(6), Nov-Dec. 2009, 614 Yu Limei, Zhao Mouming, Yang Bao and Bai Weidong, Immunomodulatory and anticancer activities of phenolics from Garcinia mangostana fruit pericarp, Food Chem, 2009, 116 (4), 969-973

Nat Prod Rad, Vol. 8(6), Nov-Dec. 2009, 614 Kaiser P, Youssouf MS, Tasduq SA, Singh S, Sharma SC, Singh GD, Gupta VK, Gupta BD, Johri RK, Anti-allergic effects of herbal product from Allium cepa Linn. bulb, J Medic Food, 2009, 12(2), 374-382

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 615 Naowaboot Jarinyaporn, Pannangpetch Patchareewan, Kukongviriyapan Veerapol, Kukongviriyapan Upa, Saowanee Nakmareong and Arunporn Itharat, Mulberry leaf extract restores arterial pressure in streptozotocin-induced chronic diabetic rats, Nutr Res, 2009, 29(8), 602-608

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 615-16 Morrow Rori, Deyhim Farzad, Patil Bhimanagouda S, Stoecker Barbara J, Feeding orange pulp improved bone quality in a rat model of male osteoporosis, J Medic Food, 2009, 12(2), 298-303

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 616 Mohamad Ragaa Hosny, Zekry Zekry Khalid, Al-Mehdar Hussain A, Salama Omar, El-Shaieb Siad Ebrahim, El-Basmy Amany A, Al-said Mohamad Gamil Abdel Monem, Sharawy Sabry Mohamed, Camel Milk as an Adjuvant Therapy for the Treatment of Type 1 Diabetes: Verification of a Traditional Ethnomedical Practice, J Medic Food, 2009, 12(2), 461-465

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 616 Ozsoy N, Yilmaz T, Kurt O, Can A and Yanardag R, In vitro antioxidant activity of Amaranthus lividus L., Food Chem, 2009, 116 (4), 867-872.

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 617 Korycińska Mariola, Czelna Karolina, Jaromin Anna and Kozubek Arkadiusz, Antioxidant activity of rye bran alkylresorcinols and extracts from whole-grain cereal products, Food Chem, 2009, 116 (4), 1013-1018

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 617 Zhang Mi, Chen Man, Zhang Han-Qing, Sun Shi, Xia Bing and Wu Fei-Hua, In vivo hypoglycemic effects of phenolics from the root bark of Morus alba, Fitoterapia, 2009, 80 (8), 475-477

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 618 Al-Zoreky NS, Antimicrobial activity of pomegranate (Punica granatum L.) fruit peels, Int J Food Microbiol, 2009, 134 (3), 244-248

Nat Prod Rad
, Vol. 8(6), Nov-Dec. 2009, 618 Xanthopoulou Marianna N, Nomikos Tzortzis, Fragopoulou Elizabeth and Antonopoulou Smaragdi, Antioxidant and lipoxygenase inhibitory activities of pumpkin seed extracts, Food Res Int, 2009, 42 (5-6), 641-646
Description: 613-618
URI: http://hdl.handle.net/123456789/6979
ISSN: 0975-1092(Online); 0972-592X(Print)
Appears in Collections:NPR Vol.8(6) [November-December 2009]

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