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Title: Poultry
Issue Date: Dec-2009
Publisher: CSIR
Abstract: <b><i>Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 602</b> Yalç n Sakine, Yalç nSuzan, Erol Handan, Bu dayc K Emre, Özsoy Bülent and Çak r Serkan,<b> Effects of dietary black cumin seed (<i>Nigella sativa</i> Linn.) on performance, egg traits, egg cholesterol content and egg yolk fatty acid composition in laying hens</b>, <i>J Sci Food Agric,</i> 2009, <strong>89(10), </strong><strong><span style="font-weight: normal;">1737-1742</span></strong> <br><br><b><i>Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 602-03</b> Dvo ákPetr, Dole alová Jana and Suchý Pavel,<b>Photocolorimetric determination of yolk colour in relation to selected quality parameters of eggs</b>, <i>J Sci Food Agric</i>, 2009, <strong>89(11), </strong><strong><span style="font-weight: normal;">1886-1889.</span></strong> <br><b><i> </i></b> <b><i><br> Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 603</b> Samman Samir, Kung Fan Piu, Carter Lissa M, Foster Meika J, Ahmad Zia I, Phuyal Jenny L and Petocz Peter, <b>Fatty acid composition of certified organic, conventional and omega-3 eggs</b>, <i>Food Chem</i>, 2009, <b>116</b> (4), 911-914.<br> <b><i> </i></b> <b><i><br> Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 603-04</b> Mastromatteo Marianna, Lucera Annalisa, Sinigaglia Milena and Corbo Maria Rosaria, <b>Combined effects of thymol, carvacrol and temperature on the quality of non conventional poultry patties, </b><i>Meat Sci</i>, 2009, <b>83</b> (2), 246-254 <br> <b><i>Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 604 </b>Luber P, <b>Cross-contamination versus undercooking of poultry meat or eggs - which risks need to be managed first</b>?, <i>Int J Food Microbiol</i>, 2009, <b>134</b> (1-2), 21-28<br> <b><i><br> Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 604</b> Saxena VK, Sachdev AK, Gopal R and Pramod AB, <b>Roles of important candidate genes on broiler meat quality,</b> <i>World Poult Sci J</i>, 2009, <b>65</b>, 37-50<br> <b><i><br> Nat Prod Rad</i>, Vol. 8(6), Nov-Dec. 2009, 605</b> Islam MA and Nishibori M, <b>Indigenous naked neck chicken: a valuable genetic resource for Bangladesh,</b> <i>World Poult Sci J</i>, 2009, <b>65</b>, 125-138
Description: 602-605
ISSN: 0975-1092(Online); 0972-592X(Print)
Appears in Collections:NPR Vol.8(6) [November-December 2009]

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