Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/5735
Title: Spices
Issue Date: Dec-2008
Publisher: CSIR
Abstract: <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 549</b> Shukla Yogeshwer and Kalra Neetu, <b style="">Cancer chemoprevention with garlic and its constituents</b>, <i>Cancer Lett</i>, 2007, <b>247</b> (2), 167-181<br><br><br> <b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 549</b> Özcan M M and Akbulut M, <b style="">Estimation of minerals, nitrate and nitrite contents of medicinal and aromatic plants used as spices, condiments and herbal tea</b>, <i>Food Chem</i>, 2008, <b>106</b> (2), 852-858<br><br><br> <b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 550</b> Chuah Ai Mey, Lee Ya-Chi, Yamaguchi Tomoko, Takamura Hitoshi, Yin Li-Jun and Matoba Teruyoshi, <b style="">Effect of cooking on the antioxidant properties of coloured peppers</b>, <i>Food Chem</i>, 2008, <b>111</b> (1), 20-28 <br><br><br><b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 550</b> Lagunas Lilia L Méndez and Castaigne François, <b style="">Effect of temperature cycling on allinase activity in garlic,</b> <i>Food Chem</i>, 2008, <b>111</b> (1), 56-60<br><br><br><b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 551</b> Singh B and Kale RK, <b style="">Chemomodulatory action of <i>Foeniculum vulgare</i> (Fennel) on skin and forestomach papillomagenesis, enzymes associated with xenobiotic metabolism and antioxidant status in murine model system</b>, <i>Food Chem Toxicol</i>, 2008, <b>46</b> (12), 3842-3850 <br><br><br><b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 551</b> Lincy AK, Jayarajan K and Sasikumar B, <b style="">Relationship between vegetative and rhizome characters and final rhizome yield in micropropagated ginger plants (<i>Zingiber officinale</i> Rosc.) over two generations,</b> <i>Sci Hortic</i>, 2008, <b>118</b>(1), 70-73<br><br><br> <b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 552</b> Murthy HN, Hahn EJ and Paek KY, <b style="">Recurrent somatic embryogenesis and plant regeneration in <i>Coriandrum sativum</i> L., </b><i>Sci Hortic</i>, 2008, <b>118</b>(2), 168-171 <br><br><br><b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 552</b> Wadikar DD, Majumdar TK, Nanjappa C, Premavalli KS and Bawa AS, <b style="">Development of shelf stable pepper based appetizers by response surface methodology (RSM</b>),<b> </b><i>LWT-Food Sci Technol, </i>2008, <b>41</b>(8), 1400-1411 <br><br><br><b> </b> <b style=""><i style="">Nat Prod Rad</i></b><b style="">, Vol.7(6), Nov-Dec 2008, 552</b> Chatterjee Suchandra, AnanthaKumar Arul, Variyar Prasad S and Sharma Arun, <b style="">Identification and estimation of a novel fluorescent compound in nutmeg</b>,<b> </b>J Food Comp Anal, 2008, <b>21</b>(7), 577-58
Description: 549-552
URI: http://hdl.handle.net/123456789/5735
ISSN: 0975-1092 (Online); 0972-592X (Print)
Appears in Collections:NPR Vol.7(6) [November-December 2008]

Files in This Item:
File Description SizeFormat 
NPR 7(6) 549-552.pdf178.47 kBAdobe PDFView/Open


Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.