Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/57184
Title: Now Eat Your Chicken and Have It Too
Authors: Saleemuddin, M.
Issue Date: May-2021
Publisher: NISCAIR-CSIR, India
Abstract: Factory farming of animals for meat causes major climate changes and environmental degradation, yet global meat consumption continues to rise with each passing year. Lab-grown meat technology has the potential to rescue both animals and the planet without punishing the palates of human meat lovers.
Page(s): 14-18
URI: http://nopr.niscair.res.in/handle/123456789/57184
ISSN: 2582-6492 (Online); 0036-8512 (Print)
Appears in Collections:SR Vol.58(05) [May 2021]

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