Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/54251
Title: Lychee Fruit: The Good, the Bad and the Ugly
Authors: Rao SJ, Aditya
Issue Date: Apr-2020
Publisher: NISCAIR-CSIR, India
Abstract: Though lychee fruit has enormous health benefits, its consumption with lower sugar content in the body may lead to serious health complications sometimes even leading to death.
Page(s): 30-31
URI: http://nopr.niscair.res.in/handle/123456789/54251
ISSN: 0036-8512
Appears in Collections:SR Vol.57(04) [April 2020]

Files in This Item:
File Description SizeFormat 
SR 57(4) 30-31.pdf283.46 kBAdobe PDFView/Open    Request a copy


Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.