Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/53989
Title: Physicochemical Properties of Vegetable Proteins: Part VIII- Interaction of Proteins with Iodine in Vapour & Dissolved States
Authors: Bala, (Miss) Neelam
Puri, B. R.
Issue Date: Dec-1976
Publisher: NISCAIR-CSIR, India
Page(s): 936-940
URI: http://nopr.niscair.res.in/handle/123456789/53989
ISSN: 0975-0975(Online); 0376-4710(Print)
Appears in Collections:IJC-A Vol.14A(12) [December 1976]

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