Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/53915
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dc.contributor.authorDutta-Choudhury, M. K.-
dc.contributor.authorMathur, H. B.-
dc.date.accessioned2020-02-11T07:46:10Z-
dc.date.available2020-02-11T07:46:10Z-
dc.date.issued1976-10-
dc.identifier.issn0975-0975(Online); 0376-4710(Print)-
dc.identifier.urihttp://nopr.niscair.res.in/handle/123456789/53915-
dc.description735-742en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJC-A Vol.14A(10) [October 1976]en_US
dc.titleHeats of Mixing of Binary Mixtures of n-Butylamine with Water, Methanol, Ethanol & n-Butan-I-ol: Effect of the Chain Length on Hydrogen Bond Energyen_US
dc.typeArticleen_US
Appears in Collections:IJC-A Vol.14A(10) [October 1976]

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