Heats of Mixing of Binary Mixtures of n-Butylamine with Water, Methanol, Ethanol & n-Butan-I-ol: Effect of the Chain Length on Hydrogen Bond Energy

Dutta-Choudhury, M. K.; Mathur, H. B.

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Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/53915

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DC Field	Value	Language
dc.contributor.author	Dutta-Choudhury, M. K.	-
dc.contributor.author	Mathur, H. B.	-
dc.date.accessioned	2020-02-11T07:46:10Z	-
dc.date.available	2020-02-11T07:46:10Z	-
dc.date.issued	1976-10	-
dc.identifier.issn	0975-0975(Online); 0376-4710(Print)	-
dc.identifier.uri	http://nopr.niscair.res.in/handle/123456789/53915	-
dc.description	735-742	en_US
dc.language.iso	en_US	en_US
dc.publisher	NISCAIR-CSIR, India	en_US
dc.rights	CC Attribution-Noncommercial-No Derivative Works 2.5 India	en_US
dc.source	IJC-A Vol.14A(10) [October 1976]	en_US
dc.title	Heats of Mixing of Binary Mixtures of n-Butylamine with Water, Methanol, Ethanol & n-Butan-I-ol: Effect of the Chain Length on Hydrogen Bond Energy	en_US
dc.type	Article	en_US
Appears in Collections:	IJC-A Vol.14A(10) [October 1976]

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