Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/4575
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dc.contributor.authorSarkar, Sentu-
dc.contributor.authorGuha, Debjani-
dc.date.accessioned2009-06-15T12:02:09Z-
dc.date.available2009-06-15T12:02:09Z-
dc.date.issued2008-09-
dc.identifier.issn0975-1009 (Online); 0019-5189 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/4575-
dc.description639-645en_US
dc.description.abstractA significant decrease in alkaline phosphatase (AP) activity and mucosal thickness and increase in ulcer index (UI) was observed in aspirin treated stomach and duodenum of albino rats. However, pretreatment with C. pepo fruit pulp extract for 14 consecutive days showed increase in AP activity and mucosal thickness along with decrease in UI, suggesting gastro-duodenal protective and anti-ulcerogenic properties of C. pepo.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.sourceIJEB Vol.46(09) [September 2008]en_US
dc.subjectAlkaline phosphataseen_US
dc.subjectAspirinen_US
dc.subjectCucurbita pepoen_US
dc.subjectGastric and Duodenal ulceren_US
dc.subjectMucosal thicknessen_US
dc.subjectUlcer indexen_US
dc.titleEffect of ripe fruit pulp extract of Cucurbita pepo Linn. in aspirin induced gastric and duodenal ulcer in ratsen_US
dc.typeArticleen_US
Appears in Collections:IJEB Vol.46(09) [September 2008]

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