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Results 21-30 of 128 (Search time: 0.005 seconds).
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TitleAuthor(s)SourcePage(s)
Traditional farming and post harvest processing of coconut by Nicobari tribeVelmurugan, A; Swarnam, TP; Sai, Tulsi Pawan; Roy, Dam SIJTK Vol.14(2) [April 2015]325-328
Traditional knowledge and biodiversity conservation in GujaratGavali, Deepa; Sharma, DiwakarIJTK Vol.3(1) [January 2004]51-58
Indigenous animal healthcare practices in district Porbandar, GujaratJadeja, B A; Odedra, N K; Solanki, K M; Baraiya, N MIJTK Vol.5(2) [April 2006]253-258
Traditional Knowledge relating to use of flora and fauna as indicators in predicting annual seasons among Karbi tribe of Assam Teron, Robindra; Borthakur, SKIJTK Vol.8(4) [October 2009]518-524
Traditional insect bioprospecting – As human food and medicineSrivastava, SK; Babu, Naresh; Pandey, HemaIJTK Vol.8(4) [October 2009]485-494
Potential of Traditional Knowledge in the development of healthcare productsGangadharan, G GIJTK Vol.4(2) [April 2005]139-142
Traditional herbal medicines used for the treatment of skin disorders by the Gujjar tribe of Sub-Himalayan tract, UttarakhandSharma, Jyotsana; Gaur, R D; Gairola, Sumeet; Painuli, R M; Siddiqi, T OIJTK Vol.12(4) [October 2013]736-746
Deer antlers- Traditional use and future perspectivesKawtikwar, Pravin S; Bhagwat, Durgacharan A; Sakarkar, Dinesh MIJTK Vol.9(2) [April 2010]245-251
Traditional medicinal plant wealth of Pachalur and Periyur hamlets Dindigul district, Tamil NaduSamuel, J Karunyal; Andrews, BIJTK Vol.9(2) [April 2010]264-270
Indigenous knowledge of traditional processing of Selroti, a cereal-based ethnic fermented food of the NepalisYonzan, Hannah; Tamang, Jyoti PrakashIJTK Vol.9(2) [April 2010]271-274