Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/42982
Title: Microbial organic acids production, biosynthetic mechanism and applications -Mini review
Authors: Khan, Ibrar
Qayyum, Sadia
Maqbool, Farhana
Mujaddad-ur-Rehman
Hayat, Azam
Farooqui, Munnazza Sharif
Keywords: Alpha-ketoglutaric acid;Citric acid;Fumaric acid;Gluconic acid;Itaconic acid;Malic acid;Biosynthetic mechanisms
Issue Date: Nov-2017
Publisher: NISCAIR-CSIR, India
Abstract: Organic acid constitute a significant portion of the fermentation market in the world, and microbial production is an important economic alternative to chemical synthesis for many of them. Thus, in order to address the growing market demands of organic acids with the passage of time, it needs to develop new strategies or discoveries for new or novel microbial strains for high level production of commercially important organic acid such as; gluconate, malate, and citrate. In present review, through cumulative analysis of the current microbial strains and their biosynthetic mechanisms for production of these acids, we present guidelines for future developments in this fast-moving field.
Page(s): 2165-2174
URI: http://nopr.niscair.res.in/handle/123456789/42982
ISSN: 0975-1033 (Online); 0379-5136 (Print)
Appears in Collections:IJMS Vol.46(11) [November 2017]

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