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Annals of Library and Information Studies (ALIS) >
ALIS Vol.52 [2005] >
ALIS Vol.52(3) [September 2005] >
| Title: | BIBLIOMETRIC'STUDY OF RESEARCH PUBLICATION TRENDS AMONG INDIAN FOOD SCIENTISTS AND TECHNOLOGISTS |
| Authors: | Vijay, K.R. |
| Issue Date: | Sep-2005 |
| Publisher: | CSIR |
| Abstract: | This study highlights the collaborative research and
authorship trend in the area of food science and technology
in India. The present study- has revealed that collaborative
research was preferred to solo research in the area of food
science in India and the degree of collaboration was found to
be 0.91. The average number of authors per paper also
showed an upward trend from 4.89 in 1994 to 8.2 in 2003.
The publication pattern from different institutions has also
been studied to determine the pattern of contributions from
the different organizations and institutions. |
| Page(s): | 77-81 |
| ISSN: | 0972-5423 |
| Source: | ALIS Vol.52(3) [September 2005]
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