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|Title:||Mangrove cholesterol in the diet of penaeid prawn Penaeus indicus|
|Authors:||Ramesh, M X|
|Abstract:||Dietary potential of cholesterol extracted from Rhizophora leaves was studied with P. indicus under laboratory conditions. Mangrove cholesterol promoted growth, conversion efficiency and biochemical constituents of the prawn.|
|ISSN:||0975-1033 (Online); 0379-5136 (Print)|
|Appears in Collections:||IJMS Vol.21(2) [June 1992]|
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