Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/34296
Title: Dietary use of Algae among tribal of North-east India: Special reference to the Monpa tribe of Arunachal Pradesh
Authors: Das, Sudipta Kumar
Keywords: Algae;Dietary use;North-east India;Monpa tribe;Arunachal Pradesh
Issue Date: Jul-2016
Publisher: NISCAIR-CSIR, India
IPC Code: Int. Cl.8: A01H 13/00, A23L 1/29, A47G 19/26, A47J 39/02
Abstract: Dietary use of Algae is known since ancient times, but is mostly confined to marine forms. In India, several marine or brackish water macro-algae are consumed directly as food in South east coastal localities. The present study not only documents the dietary use of a freshwater Alga Ulva intestinalis L. by the Monpa tribe of Arunachal Pradesh but also summarizes the same by various other tribes in North east India.
Page(s): 509-513
URI: http://hdl.handle.net/123456789/34296
ISSN: 0975-1068 (Online); 0972-5938 (Print)
Appears in Collections:IJTK Vol.15(3) [July 2016]

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