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| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Protective effect of resveratrol and vitamin E against ethanol-induced oxidative damage in mice: Biochemical and immunological basis | Das, Subir Kumar; Mukherjee, Sukhes; Gupta, Geetanjali; Rao, D N; Vasudevan, D M | IJBB Vol.47(1) [February 2010] | 32-37 |
| Time-dependent effects of ethanol on blood oxidative stress parameters and cytokines | Das, Subir Kumar; Varadhan, Sowmya; Gupta, Geetanjali; Mukherjee, Sukhes; Dhanya, L; Rao, D N; Vasudevan, D M | IJBB Vol.46(1) [February 2009] | 116-121 |
| Protective effects of silymarin, a milk thistle (Silybium marianum) derivative on ethanol-induced oxidative stress in liver | Das, Subir Kumar; Vasudevan, D M | IJBB Vol.43(5) [October 2006] | 306-311 |
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