Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/31462
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dc.contributor.authorShukla, Shipra-
dc.contributor.authorKumar, Anil-
dc.contributor.authorBahadur, Lal-
dc.contributor.authorPal, Mahesh-
dc.date.accessioned2015-05-08T13:11:33Z-
dc.date.available2015-05-08T13:11:33Z-
dc.date.issued2015-03-
dc.identifier.issn0976-0512 (Online); 0976-0504 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/31462-
dc.description62-64en_US
dc.description.abstractThe roots of Sonchus arvensis L. were extracted with petroleum ether to afford the extract 2.39 % yield to the fresh weight of the material. The fatty acid methyl esters (FAME) was prepared from the extract and analyzed by GC and GC-MS. Eighteen fatty acids were identified and major fatty acids found to be Myristic acid (26.23 %), Palmitic acid (26.23 %), Linoleic acid (19.94 %), Pentadecanoic acid (3.11 %), Stearic acid (1.49 %), Behenic acid (1.27 %). The most abundant fatty acid identified was Myristic acid (26.23 %).en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt. cl. (2014.01)−A61K 36/00en_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJNPR Vol.6(1) [March 2015]en_US
dc.subjectSonchus arvensisen_US
dc.subjectField-milk Thistleen_US
dc.subjectFatty acidsen_US
dc.subjectMyristic aciden_US
dc.subjectLinoleic aciden_US
dc.subjectPalmitic aciden_US
dc.titleFatty acid composition of Sonchus arvensis L. roots en_US
dc.typeArticleen_US
Appears in Collections:IJNPR Vol.6(1) [March 2015]

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