Please use this identifier to cite or link to this item:
|Title:||Effect of eugenol and tincture of crataegus (TCR) on in vitro oxidation of LDL + VLDL isolated from plasma of non-insulin dependent diabetic patients|
Devaraj, S Niranjali
|Abstract:||The present study was carried out to study the effect of antioxidants on oxidised LDL + VLDL and found that vitamin E. eugenol and tincture of crataegus (antioxidants) inhibited oxidation of (LDL+ VLDL) similar to standard antioxidant (butylated hydroxy toluene). Vitamin C acted as an antioxidant at lower concentration, and prooxidant at higher concentration.|
|ISSN:||0975-1009 (Online); 0019-5189 (Print)|
|Appears in Collections:||IJEB Vol.38(05) [May 2000]|
Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.