Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/21166
Title: ‘Mega’ Health Benefits of the Omega Fats
Authors: Bagchi, Gargi
Khurana, S.M. Paul
Issue Date: Sep-2013
Publisher: NISCAIR-CSIR, India
Abstract: Consumption of the right amount of omega fatty acids, especially omega 3 fatty acids, can be helpful in the control of common health-related issues such as heart disease, cancer, allergies, mental disorders, skin disorders and arthritis.
Page(s): 38-41
URI: http://hdl.handle.net/123456789/21166
ISSN: 0036-8512
Appears in Collections:SR Vol.50(09) [September 2013]

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