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NPARR Vol.2 [2011] >
NPARR Vol.2(4) [October 2011] >
| Title: | Fruits |
| Issue Date: | Oct-2011 |
| Publisher: | NISCAIR-CSIR, India |
| Abstract: | The properties of starch extracted from jackfruit (Artocarpus heterophyllus Lam.) seeds, collected from west Assam after acid–alcohol modification byshort term treatment (ST) for 15-30 min with concentrated hydrochloric acid and long term treatment (LT) for 1-15 days with 1 M hydrochloric acid, were investigated. |
| Page(s): | 190-192 |
| CC License: |  CC Attribution-Noncommercial-No Derivative Works 2.5 India |
| Source: | NPARR Vol.2(4) [October 2011]
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