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|Title:||Beverage and Dye|
|Abstract:||Beverage- In a review entitled 'Functional properties of whey components,
and essential amino acids: mechanisms underlying health benefits of
whey for active people' Ewan Ha and Michael B. Zemel of USA have
concluded that whey protein and amino acid supplements are positioned
as high quality protein and amino acid sources and as a potential means
to enhance lean body mass in conjunction with appropriate training.
Dye- Betalain is an excellent natural dye obtained from the beet root juice. Beet roots are processed for juice production using water or acidulated water by mechanical expression or diffusion techniques.
|ISSN:||0975-1092 (Online); 0972-592X (Print)|
|Appears in Collections:||NPR Vol.2(5) [September-October 2003]|
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