Please use this identifier to cite or link to this item: http://nopr.niscair.res.in/handle/123456789/10953
Full metadata record
DC FieldValueLanguage
dc.contributor.authorBaskar, G-
dc.contributor.authorRajesh, L K Shree-
dc.contributor.authorPavithra, S K-
dc.contributor.authorAarathi, S-
dc.contributor.authorRenganathan, S-
dc.date.accessioned2011-01-31T06:41:33Z-
dc.date.available2011-01-31T06:41:33Z-
dc.date.issued2011-01-
dc.identifier.issn0975-0967 (Online); 0972-5849 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/10953-
dc.description65-69en_US
dc.description.abstractProduction of ganoderic acid (GA) using submerged fermentation has received great attention in recent years for its increased demand in the treatment of hepatitis-B and to reduce blood pressure, blood cholesterol and platelet aggregation. Present study aims to produce GA by Ganoderma lucidium MTCC 1039 from cottonseed oil cake and to identify the important media components and operating conditions. The effect of variables, such as cottonseed oil cake, glucose, ammonium chloride, di-sodium hydrogen phosphate, sodium di-hydrogen phosphate, magnesium sulfate, pH and inoculums size was studied using two level Plackett-Burman design. The experimental GA production was subjected to statistical analysis using MINITAB 15 and statistical significance of the variables was analyzed. The first order linear model showing the effect of variables on GA production was validated with regression coefficient (R2) 0.92 and normal probability plot. The statistical significance of the variables was studied using student’s t-test and pareto chart. It was found out that the cottonseed oil cake and ammonium chloride are the highly significant and glucose and magnesium sulfate are the most important factors on the production of GA by G.  lucidium MTCC 1039.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJBT Vol.10(1) [January 2011]en_US
dc.subjectGanoderic aciden_US
dc.subjectPareto charten_US
dc.subjectPlackett-Burman designen_US
dc.subjectprocess variablesen_US
dc.subjectsubmerged fermentationen_US
dc.titleProduction of ganoderic acid by Ganoderma lucidium MTCC 1039 from cottonseed oil cake: Statistical screening of process variablesen_US
dc.typeArticleen_US
Appears in Collections:IJBT Vol.10(1) [January 2011]

Files in This Item:
File Description SizeFormat 
IJBT 10(1) 65-69.pdf87.03 kBAdobe PDFView/Open


Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.