NISCAIR Online Periodicals Repository Collection: NPR Vol.5(6) [November-December 2006]

Vegetable

Title: Vegetable

Abstract: Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 507 Toğrul Hasan, Suitable drying model for infrared drying of carrot, J Food Eng, 2006, 77(3), 610-619

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 507 Veda S, Kamath A, Platel K, Begum K and Srinivasan K, Determination of bioaccessibility of beta-carotene in vegetables by in vitro methods, Mol Nutr Food Res, 2006, 50(11), 1047-1052

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 508 Dugo Giacomo, Pera Lara La, Turco Vincenzo Lo, Palmieri Rosina Matarese and Saitta Marcello, Effect of boiling and peeling on manganese content of some vegetables determined by derivative anodic stripping chronopotentiometry (dASCP), Food Chem, 2005, 93 (4), 703-711

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 508-509 Turkmen Nihal, Sari Ferda and Velioglu Y Sedat, The effect of cooking methods on total phenolics and antioxidant activity of selected green vegetables, Food Chem, 2005, 93 (4), 713-718

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 509 Toor Ramandeep K and Savage Geoffrey P, Effect of semi-drying on the antioxidant components of tomatoes, Food Chem, 2006, 94 (1), 90-97

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 510 Viña Sonia Z and Chaves Alicia R, Antioxidant responses in minimally processed celery during refrigerated storage, Food Chem, 2006, 94 (1), 68-74

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 510 Amin I, Norazaidah Y and Hainida KI Emmy, Antioxidant activity and phenolic content of raw and blanched Amaranthus species, Food Chem, 2006, 94 (1), 47-52

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 511 Urbano Gloria, Aranda Pilar, Vı́lchez Antonio, Aranda Carlos, Cabrera Lydia, Porres Jesús M and López-Jurado Marı́a, Effects of germination on the composition and nutritive value of proteins in Pisum sativum L., Food Chem, 2005, 93 (4), 671-679

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 511 Leeratanarak Namtip, Devahastin Sakamon and Chiewchan Naphaporn, Drying kinetics and quality of potato chips undergoing different drying techniques, J Food Eng, 2006, 77(3), 635-643

Page(s): 507-511

Therapeutics

Title: Therapeutics

Abstract: Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 496 Alnaqdy Adel, Al-Jabri Ali, Mahrooqi Zahra Al, Nzeako Basil and Nsanze Herbert, Inhibition effect of honey on the adherence of Salmonella to intestinal epithelial cells in vitro, Int J Food Microbiol, 2005, 103 (3), 347-351

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 497 Sánchez Janet, Melchor Gleiby, Martínez Gregorio, Escobar Arturo and Faure Roberto, Antioxidant activity of Rhizophora mangle bark, Fitoterapia, 2006, 77 (2), 141-143

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 497 Lu Li-Chang, Chen Yue-Wen and Chou Cheng-Chun, Antibacterial activity of propolis against Staphylococcus aureus, Int J Food Microbiol, 2005, 102 (2), 213-220

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 497 Uddin SJ, MondalK, Shilpi JA and Rahman MT, Antidiarrhoeal activity of Cyperus rotundus, Fitoterapia, 2006, 77 (2), 134-136

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 498 Lee HS, Antiplatelet property of Curcuma longa L. rhizome-derived ar-turmerone, Bioresour Technol, 2006, 97 (12), 1372-1376

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 498-499 Agarwal M, Srivastava VK, Saxena KK and Kumar A, Hepatoprotective activity of Beta vulgaris against CCl₄-induced hepatic injury in rats, Fitoterapia, 2006, 77 (2), 91-93

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006,499 Kumar Suresh, Suresh PK, Vijayababu MR, Arunkumar A and Arunakaran J, Anticancer effects of ethanolic neem leaf extract on prostate cancer cell line (PC-3), J Ethnopharmacol,2006, 105(1-2), 246-250

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006,499 Daher Costantine F, Baroody Karmen G and Baroody George M, Effect of Urtica dioica extract intake upon blood lipid profile in the rats, Fitoterapia, 2006, 77 (3), 183-188

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006,500 Freire Cristiana M Murbach, Marques Márcia Ortiz M and Costa Mirtes, Effects of seasonal variation on the central nervous system activity of Ocimum gratissimum L. essential oil, J Ethnopharmacol, 2006, 105(1-2), 161-166

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 500 Gupta Rajesh Kumar, Kesari Achyut Narayan, Murthy PS, Chandra R, Tandon V and Watal Geeta, Hypoglycaemic and antidiabetic effect of ethanolic extract of leaves of Annona squamosa L. in experimental animals, J Ethnopharmacol, 2005, 99(1), 75-81

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 501 UshanandiniS, Nagaraju S, Harish Kumar K, Vedavathi M, Machiah DK, Kemparaju K, Vishwanath BS, Gowda TV and GirishKS, The anti-snake venom properties of Tamarindus indica (leguminosae) seed extract, Phytother Res, 2006, 20(10), 851-858

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 501-502 Prasad Vure and Dorle Avinash Kumar, Evaluation of ghee based formulation for wound healing activity, J Ethnopharmacol, 2006, 107(1), 38-47

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 502 Lima ZP, Severi JA, Pellizzon CH, Brito ARMS, Solis PN, Cáceres A, Girón LM, Vilegas W and Hiruma-Lima CA, Can the aqueous decoction of mango flowers be used as an antiulcer agent? J Ethnopharmacol, 2006, 106(1), 29-37

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 502 Kurlandsky Sara B and Stote Kim S, Cardioprotective effects of chocolate and almond consumption in healthy women, Nutr Res, 2006, 26(10), 509-516

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 503 El-Bayoumy K, Sinha R, Pinto JT, Rivlin RS, Cancer chemoprevention by garlic and garlic-containing sulfur and selenium compounds, J Nutr, 2006,136(3), 864S-869S

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 503 Iqbal Zafar, Lateef Muhammad, Jabbar Abdul, Muhammad Ghulam and Khan Muhammad Nisar, Anthelmintic activity of Calotropis procera (Ait.) Ait. f. flowers in sheep, J Ethnopharmacol, 2005, 102(2), 256-261

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 504 Arambewela LSR, Arawwawala LDAM and Ratnasooriya WD, Antidiabetic activities of aqueous and ethanolic extracts of Piper betle leaves in rats, J Ethnopharmacol, 2005, 102(2), 239-245

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 504 Ziai Seyed Ali, Larijani Bagher, Akhoondzadeh Shahin, Fakhrzadeh Hossein, Dastpak Arezoo, Bandarian Fatemeh, Rezai Afsaneh, Naghdi Badi Hassanali Hassanali and Emami Tara, Psyllium decreased serum glucose and glycosylated hemoglobin significantly in diabetic outpatients, J Ethnopharmacol, 2005, 102(2), 202-207

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 504-505 Vidottia Gentil José, Zimmermanna Alberto, Sarragiottoa Maria H, Nakamurab Celso V and Filhob Benedito P Dias, Antimicrobial and phytochemical studies on Pedilanthus tithymaloides , Fitoterapia, 2006, 77 (1), 43-46

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 505 Basu SK and ArivukkarasuR, Acute toxicity and diuretic studies of Rungia repens aerial parts in rats, Fitoterapia, 2006, 77 (2), 83-85

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 505 Somani Rahul, Kasture Sanjay and Singhai Abhay Kumar, Antidiabetic potential of Butea monosperma in rats, Fitoterapia, 2006, 77 (2), 86-90

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 506 Iqbal Zafar, LateefMuhammad, Jabbar Abdul, Ghayur Muhammad Nabeel and Gilani Anwarul Hassan, In vivo anthelmintic activity of Butea monosperma against Trichostrongylid nematodes in sheep, Fitoterapia, 2006, 77 (2), 137-140

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 506 Jayaprakasha GK, Negi PS and Jena BS, Antioxidative and antimutagenic activities of the extracts from the rinds of Garcinia pedunculata, Innov Food Sci Emerg Technol, 2006, 7 (3), 246-250

Page(s): 496-506

Pulp/Paper

Title: Pulp/Paper

Abstract: Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006,486 Tran Ai Van, Chemical analysis and pulping study of pineapple crown leaves, Ind Crops Prod, 2006, 24 (1), 66-74

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 486-487 van Dam Jan EG, van den Oever Martien JA, Keijsers Edwin RP, van der Putten Jacintha C, Anayron Cristina, Josol Fidel and Peralta Aurora, Process for production of high density/high performance binderless boards from whole coconut husk, Part 2: Coconut husk morphology, composition and properties, Ind Crops Prod, 2006, 24 (2), 96-104

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 487 Kalaycıoglu Hülya and Nemli Gökay, Producing composite particleboard from kenaf (Hibiscus cannabinus L.) stalks, Ind Crops Prod, 2006, 24 (2), 177-180

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 487-488 Jahan M Sarwar, Chowdhury DA Nasima and Islam M Khalidul, Characterization and evaluation of golpata fronds as pulping raw materials, Bioresour Technol, 2006, 97 (3), 401-406

Page(s): 486-488

Gum/Rubber

Title: Gum/Rubber

Abstract: Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 462 Sanghi Rashmi, Bhattacharya Bani, Dixit Awantika and Singh Vandana, Ipomoea dasysperma seed gum: An effective natural coagulant for the decolorization of textile dye solutions, J Environ Manag,2006 81(1), 36-41

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 463 Akdeniz Neslihan, Sahin Serpil and Sumnu Gulum, Functionality of batters containing different gums for deep-fat frying of carrot slices, J Food Eng,2006, 75(4), 522-526

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 463 Gibiński Marek, Kowalski Stanisław, Sady Marek, Krawontka Jan, Tomasik Piotr and Sikora Marek, Thickening of sweet and sour sauces with various polysaccharide combinations, J Food Eng, 2006, 75 (3), 407-414

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 464 Guhathakurta S, Anandhan S, Singha Nikhil K, Chattopadhyay RN and BhowmickAnil K, Waste natural gum as a multifunctional additive in rubber, J Appl Polym Sci, 2006, 102(5), 4897-4907

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 464 LopattananonNatinee, Panawarangkul Kuljanee, SahakaroKannika and EllisBryan, Performance of pineapple leaf fiber-natural rubber composites: The effect of fiber surface treatments, J Appl Polym Sci, 2006, 102(2), 1974-1984

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 464-465 SomboonpanyakulP, WangQ, CuiW, Barbut S and Jantawat P, Malva nut gum. (Part I): Extraction and physicochemical characterization, Carbohydr Polym, 2006, 64 (2), 247-253

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 465 Ye X, KennedyJF, LiB and Xie BJ, Condensed state structure and biocompatibility of the konjac glucomannan/chitosan blend films, Carbohydr Polym, 2006, 64 (4), 532-538

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 465-466 Sanghi Rashmi, Bhattacharya Bani and Singh Vandana, Use of Cassia javahikai seed gum and gum-g-polyacrylamide as coagulant aid for the decolorization of textile dye solutions, Bioresour Technol, 2006, 97 (10), 1259-1264

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 466 Chaisawang Montri and Suphantharika Manop, Effects of guar gum and xanthan gum additions on physical and rheological properties of cationic tapioca starch, Carbohydr Polym, 2005, 61 (3), 288-295

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 466-467 Singh Vandana and Malviya Tulika, A non-ionic glucomannan from the seeds of an indigenous medicinal plant: Bryonia lacinosa,Carbohdr Polym, 2006, 64 (3), 481-483

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 467 Krishnan Savitha, Kshirsagar Amol C and Singhal Rekha S, The use of gum arabic and modified starch in the microencapsulation of a food flavoring agent, Carbohydr Polym, 2005, 62 (4), 309-315

Nat Prod Rad, Vol. 5(6), Nov.-Dec. 2006, 467-468 ShobhaMS, Vishu Kumar AB, Tharanathan RN, Koka Rathna and Gaonkar Anil Kumar, Modification of guar galactomannan with the aid of Aspergillus niger pectinase, Carbohydr Polym, 2005, 62 (3), 267-273

Page(s): 462-468