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    <title>NISCAIR Online Periodicals Repository Collection: IJBT Vol.02(2) [April 2003]</title>
    <link>http://nopr.niscair.res.in/handle/123456789/10040</link>
    <description />
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        <rdf:li resource="http://nopr.niscair.res.in/handle/123456789/11310" />
        <rdf:li resource="http://nopr.niscair.res.in/handle/123456789/11309" />
        <rdf:li resource="http://nopr.niscair.res.in/handle/123456789/11308" />
        <rdf:li resource="http://nopr.niscair.res.in/handle/123456789/11307" />
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  <item rdf:about="http://nopr.niscair.res.in/handle/123456789/11310">
    <title>Decolourization and Biodegradation of Reactive Azo Dyes by Mixed Culture</title>
    <link>http://nopr.niscair.res.in/handle/123456789/11310</link>
    <description>Title: Decolourization and Biodegradation of Reactive Azo Dyes by Mixed Culture
&lt;br/&gt;
&lt;br/&gt;Authors: Vijaya, P P; Padmavathy, P; Sandhya, S
&lt;br/&gt;
&lt;br/&gt;Abstract: Synthetic&#xD;
dyes, azo dye in particular, are widely found in the effluents from textile&#xD;
industries. The persistence&#xD;
&#xD;
and&#xD;
toxicity of these compounds cause adverse impact in the receiving streams. A&#xD;
mixture of isolated cultures, from&#xD;
&#xD;
domestic&#xD;
sewage treatment plant was found to decolourize reactive azo dyes, Red RB, Blue&#xD;
M2B and Yellow, efficiently&#xD;
&#xD;
in&#xD;
the absence of added external nitrogen source. After shaking incubation for 48&#xD;
hrs, mixture of cultures removed&#xD;
&#xD;
these&#xD;
dyes and decolourization was 95% for Red RB and Blue M2B and 50% for Yellow.&#xD;
The mixed culture&#xD;
&#xD;
could&#xD;
degrade 500 mgll Red RB efficiently with the release of 84.9 mgll of ammonia.&#xD;
There was also degradation of&#xD;
&#xD;
100&#xD;
mgll of Blue M2B and 50 mgll of Yellow dyes but the release of ammonia was not&#xD;
observed in Blue M2B and&#xD;
&#xD;
Yellow.&#xD;
Decolourization was remarkably enhanced when peptone was used in the medium.&#xD;
Azoreductase activity was&#xD;
&#xD;
high&#xD;
in the presence of reactive azo dyes and the enzyme could decolourize the&#xD;
reactive dyes much faster when decolourization&#xD;
&#xD;
was studied as cell free extract in the presence of&#xD;
individual dyes.
&lt;br/&gt;
&lt;br/&gt;Page(s): 259-263</description>
  </item>
  <item rdf:about="http://nopr.niscair.res.in/handle/123456789/11309">
    <title>Salt stress Induced Changes on Enzyme Activities during Different Developmental Stages of Rice (&lt;i&gt;Oryza sativa&lt;/i&gt; Linn.)</title>
    <link>http://nopr.niscair.res.in/handle/123456789/11309</link>
    <description>Title: Salt stress Induced Changes on Enzyme Activities during Different Developmental Stages of Rice (&lt;i&gt;Oryza sativa&lt;/i&gt; Linn.)
&lt;br/&gt;
&lt;br/&gt;Authors: Swapna, T S
&lt;br/&gt;
&lt;br/&gt;Abstract: The&#xD;
effect of NaCI stress was studied in four rice varieties, 'Pokkali'- (salt&#xD;
tolerant variety), 'MI 48',&#xD;
&#xD;
'Annapoorna'&#xD;
and 'Jyothi'- (salt sensitive varieties). The enzymes-esterase, isocitric&#xD;
dehydrogenase, superoxide&#xD;
&#xD;
dismutase,&#xD;
peroxidase and catalase were studied in different developmental stages such as&#xD;
embryo, 14-day-old&#xD;
&#xD;
seedling,&#xD;
tillering and flowering stage, and in undifferentiated embryo derived callus,&#xD;
before and after giving NaCI&#xD;
&#xD;
stress&#xD;
(100 mM). Esterase activity was found to be higher in embryo stage and&#xD;
isocitric dehydrogenase activity was&#xD;
&#xD;
higher&#xD;
in callus, but the stress caused a reduction in activity of these two enzymes&#xD;
during other developmental stages.&#xD;
&#xD;
An&#xD;
increase in activity of superoxide dismutase and peroxidase was also observed&#xD;
during the different developmental&#xD;
&#xD;
stages&#xD;
under stress. There was a fluctuation "incatalase activity under NaCI&#xD;
stress during the different developmental&#xD;
&#xD;
stages&#xD;
in all the varieties. Variety specific and developmental stage specific&#xD;
variation was found in activity of all the&#xD;
&#xD;
enzymes&#xD;
studied and can be reflected in metabolic processes which, when well-defined&#xD;
can serve as markers for salt&#xD;
&#xD;
tolerance.
&lt;br/&gt;
&lt;br/&gt;Page(s): 251-258</description>
  </item>
  <item rdf:about="http://nopr.niscair.res.in/handle/123456789/11308">
    <title>Detection of &lt;i&gt;Azospirillum &lt;/i&gt;and PSB in Rice Rhizosphere Soil by Protein and Antibiotic Resistance Profile and Their Effect on Grain Yield of Rice</title>
    <link>http://nopr.niscair.res.in/handle/123456789/11308</link>
    <description>Title: Detection of &lt;i&gt;Azospirillum &lt;/i&gt;and PSB in Rice Rhizosphere Soil by Protein and Antibiotic Resistance Profile and Their Effect on Grain Yield of Rice
&lt;br/&gt;
&lt;br/&gt;Authors: Khan, M R; Talukdar, N C; Thakuria, D
&lt;br/&gt;
&lt;br/&gt;Abstract: Two&#xD;
biofertilizer agents, &lt;i&gt;Azospirillum amazonense &lt;/i&gt;A10 and &lt;i&gt;Bacillus&#xD;
megaterium &lt;/i&gt;P7, alone and in combination&#xD;
&#xD;
increased&#xD;
the grain yield of rice in autoclaved soil by 103-256% over control. Colonies&#xD;
of &lt;i&gt;A, amazonense &lt;/i&gt;and &lt;i&gt;B.&lt;/i&gt;&#xD;
&#xD;
&lt;i&gt;megaterium&#xD;
&lt;/i&gt;were distinguished from the contaminant phosphate solubilizing bacteria&#xD;
(PSB) and Azospirilla colonies&#xD;
&#xD;
in&#xD;
the respective media based on colony morphology, colour and thickness of&#xD;
clearing zone, Population densities of &lt;i&gt;A,&lt;/i&gt;&#xD;
&#xD;
&lt;i&gt;amazonense&#xD;
&lt;/i&gt;and &lt;i&gt;B. megaterium &lt;/i&gt;were found to be 2.6 x 108 and 2.9 x 108 CFUg .]&#xD;
soil, respectively at 48 day post&#xD;
&#xD;
transplanting.&#xD;
Protein and antibiotic resistance profiles of the inoculated and reisolated &lt;i&gt;A.&#xD;
amazonense, B.&lt;/i&gt;&#xD;
&#xD;
&lt;i&gt;megaterium&#xD;
&lt;/i&gt;and the contaminant colonies with the pure cultures indicated that the&#xD;
isolates were able to establish in&#xD;
&#xD;
the rice rhizosphere with the resultant enhancement of&#xD;
plant growth and yield.
&lt;br/&gt;
&lt;br/&gt;Page(s): 246-250</description>
  </item>
  <item rdf:about="http://nopr.niscair.res.in/handle/123456789/11307">
    <title>Nitrification by Some Diazotrophic Enterobacteria</title>
    <link>http://nopr.niscair.res.in/handle/123456789/11307</link>
    <description>Title: Nitrification by Some Diazotrophic Enterobacteria
&lt;br/&gt;
&lt;br/&gt;Authors: Kannan, V; Raju, P N
&lt;br/&gt;
&lt;br/&gt;Abstract: Biological&#xD;
nitrogen fixers in addition to their involvement in nitrogen fixation also take&#xD;
part in nitrification and&#xD;
&#xD;
denitrification&#xD;
processes. Some members of enterobacteria used in the present study besides&#xD;
fixing nitrogen also oxidized&#xD;
&#xD;
ammonia&#xD;
to hydroxylamine and nitrite. The whole cells as well as cell free extract of&#xD;
nitrogen fixing populations&#xD;
&#xD;
of&#xD;
these organisms showed oxidation of ammonia and this activity of ammonia&#xD;
monooxygenase was higher at&#xD;
&#xD;
high&#xD;
oxygen.conditions which was also confirmed by the calorimetric estimation of&#xD;
hydroxylamine and nitrite in the&#xD;
&#xD;
enzyme assay mixture.
&lt;br/&gt;
&lt;br/&gt;Page(s): 240-245</description>
  </item>
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